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Abstoss World Gastronomy is a company dedicated entirely to the international food and restaurant business. Our expertise lies in specialty food marketing, sourcing and representation of gourmet and hard to find ingredients and products, organization of culinary events and other services such as Spanish/English culinary translations.
AWG is a result of many years accumulation of knowledge and experience in the culinary field. 10 years experience as the supplier to the majority of upscale restaurants and hotels in Spain, working hand in hand with the top chefs of the country gives us the access to the insider information necessary to be up-to-date in the fast-moving culinary world.
Founded by Annette Abstoss, a chef by vocation, who has been in the food business for more than half of her life, Abstoss World Gastronomy offers consulting and services in gastronomy.